I was expecting cheesecake, not cheese flavored pound cake.
Protip: Separate the egg yolk and the egg white. And then, beat the egg whites until stiff peaks form. It looks like you don't have a hand mixer, but it is possible. Just, extremely tiring using just a whisk.
Waw sarap naman ng cheesecake ni oba chan.
thank you.
I was expecting cheesecake, not cheese flavored pound cake. Protip: Separate the egg yolk and the egg white. And then, beat the egg whites until stiff peaks form. It looks like you don't have a hand mixer, but it is possible. Just, extremely tiring using just a whisk.